Ingredients
Scale
- 1 pound ground beef
- 1 cup diced onions
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 cup shredded Swiss cheese
- 4 slices turkey bacon
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground beef, diced onions, Worcestershire sauce, garlic powder, salt, and pepper.
- Mix in breadcrumbs until well blended.
- Place the meat mixture in a loaf pan and shape it into a loaf.
- Top with shredded Swiss cheese and lay turkey bacon over the top.
- Bake in the preheated oven for 1 hour or until the internal temperature reaches 160°F (70°C).
- Let rest for 10 minutes before slicing.
Notes
- For extra flavor, consider adding fresh herbs like thyme or parsley.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg