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A FRESH SUMMER SALAD WITH A LIGHT MARINADE

Fresh Summer Salad Bliss: Light Marinade Perfection!

A refreshing and vibrant salad perfect for summer, featuring a light marinade to enhance the flavors.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
  2. In a separate bowl, whisk together balsamic vinegar, olive oil, salt, and black pepper to create the marinade.
  3. Pour the marinade over the salad and toss gently to combine.
  4. Let the salad sit for at least 10 minutes to absorb the flavors.
  5. Serve chilled or at room temperature.

Notes

  • Feel free to add your favorite vegetables or nuts for extra crunch.
  • This salad pairs well with grilled chicken or fish.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Category: Salads
  • Method: Mixing
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 150
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: fresh summer salad, light marinade, healthy salad, summer recipes