Ingredients
Scale
- 8 oz cream cheese
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup strawberries, sliced
- 4 slices bread
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- oil for frying
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture on two slices of bread and top with sliced strawberries.
- Cover with remaining bread slices to form sandwiches.
- Dip each sandwich in flour, then beaten eggs, and finally, breadcrumbs.
- Heat oil in a deep pan and fry the sandwiches until golden brown, about 2-3 minutes on each side.
- Drain on paper towels before serving.
Notes
- For extra flavor, add a dash of cinnamon to the cream cheese mixture.
- Serve with chocolate sauce or whipped cream for dipping.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 2g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 120mg