Ingredients
Scale
- 1 cup coconut cream
- 1 cup pineapple juice
- 2 cups coconut rum
- 4 cups ice
- 1 cup club soda
- 1/2 cup maraschino cherries
- 1/2 cup pineapple chunks
Instructions
- In a large punch bowl, combine the coconut cream and pineapple juice until well mixed.
- Add the coconut rum and stir to incorporate.
- Add the ice and club soda, stirring gently to combine.
- Garnish with maraschino cherries and pineapple chunks before serving.
Notes
- For a non-alcoholic version, substitute coconut rum with additional pineapple juice and club soda.
- Feel free to add more fruit for decoration.
- Prep Time: 10 minutes
- Category: drinks
- Method: mixing
- Cuisine: tropical
- Diet: vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 14g
- Saturated Fat: 11g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg