Ingredients
Scale
- 2 cups mixed fruits (banana, apple, and grapes)
- 2 cups milk
- 1/2 cup sugar
- 1/4 cup custard powder
- 1 teaspoon vanilla extract
- 1 tablespoon chopped nuts (optional)
Instructions
- In a saucepan, heat the milk over medium heat. Stir in the sugar and custard powder until dissolved.
- Continue to cook, stirring constantly, until the mixture thickens.
- Remove from heat and add vanilla extract. Allow the mixture to cool slightly.
- In a serving bowl, layer the mixed fruits.
- Pour the custard over the fruits, ensuring they are well coated.
- Chill in the refrigerator for at least 1 hour before serving.
- Garnish with chopped nuts if desired.
Notes
- Use fresh, seasonal fruits for the best flavor.
- Adjust the sweetness to your preference by modifying the sugar.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 22g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg