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Funnel Cake Bites

Funnel Cake Bites: Easy and Indulgent Treats for Everyone

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Funnel Cake Bites are a fun and delicious twist on a classic fair treat, perfect for sharing at parties or indulging at home.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons granulated sugar
  • 2 large eggs
  • 1 1/2 cups milk
  • 1 teaspoon vanilla extract
  • Vegetable oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a large bowl, mix the flour, baking powder, salt, and sugar together.
  2. In another bowl, whisk the eggs, milk, and vanilla until well combined.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Heat vegetable oil in a deep pan to 350°F (175°C).
  5. Using a piping bag or zip-top bag, pipe the batter into the hot oil in a circular pattern.
  6. Fry until golden brown on both sides, about 2-3 minutes.
  7. Remove from oil and drain on paper towels.
  8. Dust with powdered sugar before serving.

Notes

  • For extra flavor, consider adding a teaspoon of cinnamon to the batter.
  • Serve with chocolate or strawberry sauce for dipping.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 3-4 pieces
  • Calories: 350
  • Sugar: 18g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 80mg