Ingredients
Scale
- 1 cup cottage cheese
- 1 cup fresh spinach, chopped
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup mozzarella cheese, shredded
- 1 tablespoon olive oil
- 1/2 teaspoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the cottage cheese, spinach, garlic, salt, and pepper.
- Spread the mixture on a pizza crust.
- Top with mozzarella cheese and drizzle with olive oil.
- Sprinkle Italian seasoning on top.
- Bake in the preheated oven for 20-25 minutes until the crust is golden and cheese is bubbly.
- Let cool before slicing and serving.
Notes
- For a crispier crust, pre-bake the crust for 5-10 minutes before adding toppings.
- Add other vegetables like mushrooms or bell peppers for additional flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 15mg