Ingredients
Scale
- 2 slices bread
- 2 tablespoons peanut butter
- 1 banana, sliced
- 1 tablespoon butter
Instructions
- Spread peanut butter on one side of each slice of bread.
- Layer the banana slices on top of the peanut butter.
- Top with the other slice of bread, peanut butter side down.
- Heat butter in a skillet over medium heat.
- Add the sandwich to the skillet and grill each side until golden brown.
Notes
- For a sweeter taste, consider adding honey.
- Use whole grain bread for a healthier option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 6g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg