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Hearty Tuscan White Bean Soup

Hearty Tuscan White Bean Soup with Turkey Bacon and Chicken Ham

A comforting and delicious soup with a blend of flavors and textures.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cans white beans, rinsed and drained
  • 1 cup diced chicken ham
  • 2 cups kale, chopped
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop.
  2. Add onion and garlic to the pot and sauté until translucent.
  3. Pour in chicken broth and bring to a simmer.
  4. Add white beans, chopped chicken ham, kale, thyme, and rosemary.
  5. Simmer for 20 minutes. Season with salt and pepper.
  6. Stir in the chopped turkey bacon before serving.

Notes

  • This soup can be made ahead and tastes even better the next day.
  • Feel free to add other vegetables like carrots or celery.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 25g
  • Cholesterol: 50mg

Keywords: Hearty Tuscan White Bean Soup, Soup, Beans, Turkey Bacon, Chicken Ham