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Heaven on Earth Cake Recipe

Heaven on Earth Cake Recipe: The Best Indulgent Treat for Home Bakers

A delightful cake that brings together layers of flavors for an indulgent treat.

  • Total Time: 55 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 cup heavy cream
  • 1/2 cup powdered sugar

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
  3. Add softened butter, eggs, and vanilla; mix until smooth.
  4. Pour the batter into a greased cake pan.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Let the cake cool completely.
  7. Whip heavy cream and powdered sugar until stiff peaks form.
  8. Spread the whipped cream over the cooled cake.
  9. Chill before serving for the best flavor.

Notes

  • For extra indulgence, add chocolate shavings or fresh berries on top.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 60mg

Keywords: Heaven on Earth Cake, indulgent cake, dessert recipe