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High Protein Cottage Cheese Pancake Recipe

High Protein Cottage Cheese Pancakes with Turkey Bacon Delight

Delicious and healthy high protein cottage cheese pancakes served with turkey bacon, perfect for a nutritious breakfast.

  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup rolled oats
  • 3 eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 4 slices turkey bacon

Instructions

  1. In a bowl, mix the cottage cheese, rolled oats, eggs, baking powder, vanilla extract, and salt until smooth.
  2. Preheat a non-stick skillet over medium heat.
  3. Pour batter onto skillet to form pancakes, cooking for about 3 minutes per side.
  4. Meanwhile, cook turkey bacon in the same skillet until crispy.
  5. Serve pancakes topped with crispy turkey bacon.

Notes

  • For added flavor, consider adding cinnamon or your choice of berries to the batter.
  • Ensure the skillet is properly heated before adding the pancake batter for better cooking results.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Pan-frying
  • Cuisine: American
  • Diet: High Protein

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 200mg

Keywords: High Protein Cottage Cheese Pancake Recipe, Cottage Cheese Pancakes, Healthy Pancakes