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Homemade Maple Donut Bars

Homemade Maple Donut Bars: Easy Indulgence for Sweet Lovers

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Enjoy the delicious taste of homemade maple donut bars, perfect for satisfying your sweet cravings.

  • Total Time: 45 minutes
  • Yield: 12 bars

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup whole milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup maple syrup
  • 1/4 cup melted butter

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the flour, sugar, baking powder, salt, and cinnamon.
  3. In another bowl, whisk together the milk, eggs, vanilla, maple syrup, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Pour the batter into a greased baking pan and spread evenly.
  6. Bake for 25-30 minutes or until a toothpick comes out clean.
  7. Allow to cool, then slice into bars and enjoy!

Notes

  • Adjust the sweetness to taste by modifying the amount of sugar.
  • Try adding chopped nuts for extra texture.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 60mg