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Homemade Mounds Bars

Homemade Mounds Bars: Indulgent Coconut Treats You’ll Love

Enjoy these delicious homemade Mounds Bars that are rich in coconut flavor.

  • Total Time: 35 minutes
  • Yield: 16 bars 1x

Ingredients

Scale
  • 2 cups shredded coconut
  • 1 cup sweetened condensed milk
  • 1 cup dark chocolate chips
  • 2 tablespoons coconut oil

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded coconut and sweetened condensed milk.
  3. Press the mixture into a lined baking dish.
  4. Bake for 20 minutes until golden.
  5. Melt dark chocolate chips with coconut oil.
  6. Pour the chocolate over the baked coconut layer and let it set.
  7. Cut into bars and enjoy!

Notes

  • For extra flavor, add a splash of vanilla extract to the coconut mixture.
  • Store leftover bars in an airtight container.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: dessert
  • Method: baking
  • Cuisine: American
  • Diet: vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 15g
  • Sodium: 20mg
  • Fat: 10g
  • Saturated Fat: 8g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: Homemade Mounds Bars, Coconut Treats, Chocolate Bars