Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 pound sausage, sliced
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add sausage slices and cook until browned.
- Add shrimp and cook until pink.
- Stir in broccoli and cook until tender.
- Mix honey, soy sauce, and garlic in a bowl. Pour over shrimp and sausage.
- Cook for another 2-3 minutes until sauce thickens.
- Serve warm.
Notes
- For a spicier kick, add red pepper flakes.
- Serve over rice or noodles for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 220mg