Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, olive oil, garlic, ginger, black pepper, and salt.
- Place the chicken thighs in a baking dish and pour the honey mixture over them.
- Bake for 30-35 minutes until the chicken is cooked through.
- Let rest for a few minutes before serving.
Notes
- Always check the internal temperature to ensure the chicken is fully cooked (165°F).
- This dish pairs well with steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 thigh
- Calories: 300
- Sugar: 25g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg