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Irresistible Baked Ricotta Dip

Irresistible Baked Ricotta Dip with Turkey Bacon and Herbs

Indulge in this creamy and flavorful baked ricotta dip, enriched with turkey bacon and fresh herbs, perfect for your next gathering.

  • Total Time: 40 minutes
  • Yield: 4-6 servings 1x

Ingredients

Scale
  • 1 cup ricotta cheese
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon fresh basil, chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the ricotta cheese, turkey bacon, Parmesan cheese, parsley, basil, garlic powder, salt, and pepper.
  3. Transfer the mixture to a baking dish and spread it evenly.
  4. Bake in the preheated oven for about 25-30 minutes, or until golden and bubbly.
  5. Remove from the oven and let it cool for a few minutes before serving.

Notes

  • Serve with toasted bread or fresh vegetables.
  • For extra flavor, add a pinch of red pepper flakes.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 200
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: Irresistible Baked Ricotta Dip