Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Italian Love Cake

Italian Love Cake: The Indulgent Treat That Sparks Joy

Indulge in the rich flavors of Italian Love Cake, a delightful dessert that embodies joy and sweetness.

  • Total Time: 1 hour 10 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 package yellow cake mix
  • 4 large eggs
  • 1 cup ricotta cheese
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup brewed coffee
  • 1 tablespoon cocoa powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare a 9×13 inch baking pan with non-stick spray.
  3. In a bowl, mix the cake mix, 3 eggs, and coffee until smooth.
  4. Pour half of the batter into the pan.
  5. In another bowl, blend the ricotta, remaining egg, powdered sugar, and vanilla until creamy.
  6. Spread the ricotta mixture over the batter.
  7. Add the remaining batter on top.
  8. Bake for 45-50 minutes, or until a toothpick comes out clean.
  9. Dust with cocoa powder before serving.

Notes

  • For an extra layer of flavor, consider adding lemon zest to the ricotta mixture.
  • Serve chilled for a refreshing dessert option.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 40mg

Keywords: Italian Love Cake, dessert, indulgent treat