Ingredients
Scale
- 1 cup cottage cheese
- 1 cup almond flour
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 cup cooked turkey bacon, chopped
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine cottage cheese, almond flour, eggs, baking powder, salt, and garlic powder.
- Mix until smooth.
- Fold in the chopped turkey bacon.
- Grease a baking sheet and spread the mixture into a flat shape.
- Bake for 15-20 minutes or until golden brown.
- Allow to cool before slicing.
Notes
- For added flavor, sprinkle herbs on top before baking.
- These flatbreads can be topped with cheese or avocado.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Bread
- Method: Baking
- Cuisine: Keto
- Diet: Low-Carb
Nutrition
- Serving Size: 1 flatbread
- Calories: 120
- Sugar: 2g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 75mg