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Lemon Tiramisu

Lemon Tiramisu: The Easy Dessert to Brighten Your Day

An easy and refreshing lemon tiramisu recipe that will delight your taste buds.

  • Total Time: 4 hours 20 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup lemon juice
  • 8 ounces mascarpone cheese
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 20 ladyfinger cookies
  • 1 tablespoon lemon zest

Instructions

  1. In a bowl, whisk together lemon juice, mascarpone, and powdered sugar until smooth.
  2. In another bowl, whip heavy cream and vanilla extract until stiff peaks form.
  3. Gently fold the whipped cream into the lemon mixture.
  4. Dip ladyfingers into lemon juice and arrange in a dish.
  5. Spread half of the lemon mixture over the ladyfingers.
  6. Repeat layers and sprinkle lemon zest on top.
  7. Chill for at least 4 hours before serving.

Notes

  • For extra flavor, consider adding a layer of lemon curd.
  • This dessert can be made a day in advance for better flavor.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 65mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg

Keywords: Lemon Tiramisu, dessert, easy dessert, lemon dessert