Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup cheddar cheese
- 1 tablespoon taco seasoning
- 8 taco shells
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/4 cup pickles, chopped
- 1/2 cup ranch dressing
Instructions
- Cook the turkey bacon until crispy, then chop it into pieces.
- In a skillet, brown the ground turkey and add taco seasoning.
- Once the turkey is cooked, mix in the chopped turkey bacon.
- Fill taco shells with the turkey bacon mixture.
- Top with shredded lettuce, diced tomatoes, pickles, and drizzle with ranch dressing.
Notes
- For extra flavor, add jalapeños or hot sauce.
- Serve with your favorite sides such as chips or a salad.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Tacos
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 2 tacos
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 65mg
Keywords: Loaded Bacon Cheeseburger Tacos, Turkey Bacon Tacos, Cheeseburger Tacos