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Mashed Potato Casserole

Mashed Potato Casserole: Indulgent Comfort with Turkey Bacon and Chicken Ham

A deliciously creamy and indulgent mashed potato casserole featuring turkey bacon and chicken ham.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups mashed potatoes
  • 1 cup turkey bacon, cooked and crumbled
  • 1 cup chicken ham, diced
  • 1 cup shredded cheese
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine mashed potatoes, turkey bacon, chicken ham, cheese, sour cream, milk, garlic powder, salt, and pepper.
  3. Mix until well combined and transfer to a baking dish.
  4. Spread the mixture evenly in the dish and top with additional cheese if desired.
  5. Bake for 25-30 minutes until heated through and cheese is bubbly.

Notes

  • For extra flavor, consider adding chopped green onions on top before serving.
  • This casserole can be made ahead and stored in the refrigerator before baking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Mashed Potato Casserole, comfort food, turkey bacon, chicken ham