Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 4 slices cooked turkey bacon, chopped
- 1/4 cup green onions, chopped
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the mashed potatoes, cheese, chopped turkey bacon, green onions, breadcrumbs, egg, garlic powder, salt, and black pepper.
- Mix until well combined.
- Form small balls from the mixture and place them on a greased baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- For extra flavor, you can add herbs like parsley or chives.
- Serve with a dipping sauce of your choice.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 3 puffs
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 60mg