Ingredients
Scale
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all ingredients and mix until just combined.
- Form the mixture into a loaf shape and place it in a greased baking dish.
- Bake for 45-50 minutes, or until the meatloaf is cooked through.
- Let it rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, consider adding some chopped fresh herbs.
- Serve with mashed potatoes or a fresh salad.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf