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Mexican White Trash Casserole

Mexican White Trash Casserole: Easy Comfort Food with Turkey Bacon

A quick and easy recipe for a comforting Mexican casserole featuring turkey bacon.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound turkey bacon
  • 2 cups cooked rice
  • 1 can black beans, drained and rinsed
  • 1 cup corn, canned or frozen
  • 1 cup salsa
  • 2 cups shredded cheese

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large skillet, cook turkey bacon until crispy, then crumble.
  3. In a large bowl, combine cooked rice, black beans, corn, salsa, and crumbled turkey bacon.
  4. Transfer the mixture to a baking dish and top with shredded cheese.
  5. Bake for 20-25 minutes or until cheese is melted and bubbly.

Notes

  • Feel free to add other vegetables such as bell peppers or onions.
  • This recipe can be made ahead of time and stored in the fridge.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: Mexican
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 28g
  • Cholesterol: 30mg

Keywords: Mexican White Trash Casserole, Turkey Bacon, Easy Comfort Food