Ingredients
Scale
- 2 cups pretzels
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup sweetened condensed milk
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Spread pretzels on a baking sheet.
- In a saucepan, melt butter and stir in brown sugar.
- Bring to a boil and cook for 2 minutes, then remove from heat.
- Stir in sweetened condensed milk until combined.
- Pour the mixture over the pretzels.
- Bake for about 10 minutes.
- Sprinkle chocolate chips over the top and let cool.
- Once set, cut into bars and enjoy!
Notes
- Try adding nuts for extra crunch.
- Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg