Ingredients
Scale
- 1 prepared Oreo crust
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 cups whipped topping
- 1/2 cup green candy melts
- 1/4 cup red sprinkles
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Gradually add the powdered sugar and vanilla extract, mixing until fully combined.
- Fold in the whipped topping until the mixture is smooth and creamy.
- Pour the filling into the prepared Oreo crust and smooth the top.
- Melt the green candy melts according to package instructions and drizzle over the pie.
- Chill the pie in the refrigerator for at least 4 hours before serving.
- Before serving, sprinkle with red sprinkles for a festive touch.
Notes
- For a more intense flavor, add a few drops of peppermint extract.
- This pie can be decorated with additional festive toppings like chocolate drizzle or gummy candies.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 210mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg