Ingredients
Scale
- 1 cup peanut butter
- 2 cups pretzel sticks
- 1 cup chocolate chips
- 1/2 cup chopped peanuts
Instructions
- In a large bowl, mix the peanut butter and chopped peanuts together.
- Add the pretzel sticks and stir until well coated.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Melt the chocolate chips and drizzle over each cluster.
- Refrigerate until set, about 30 minutes.
Notes
- For a crunchier treat, use crunchy peanut butter.
- Feel free to add other mix-ins like mini marshmallows or dried fruit.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 clusters
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: No-Bake Peanut Butter Pretzel Clusters