Ingredients
Scale
- 1 cup cream cheese
- 1 cup lemonade
- 1/2 cup powdered sugar
- 1 cup whipped cream
- 1 pre-made graham cracker crust
Instructions
- In a bowl, combine cream cheese, lemonade, and powdered sugar until smooth.
- Gently fold in the whipped cream until fully incorporated.
- Pour the mixture into the graham cracker crust.
- Refrigerate for at least 4 hours before serving.
Notes
- For a stronger lemon flavor, add more lemonade.
- Top with lemon slices before serving for garnish.
- Prep Time: 15 minutes
- Category: dessert
- Method: no-bake
- Cuisine: American
- Diet: vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg