Ingredients
Scale
- 1 cup peanut butter
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 1 cup chocolate chips
Instructions
- In a mixing bowl, combine peanut butter and cream cheese until smooth.
- Add powdered sugar and vanilla extract, mixing well.
- Stir in graham cracker crumbs until fully incorporated.
- Form the mixture into small balls and place on a tray.
- Melt chocolate chips in the microwave.
- Dip each ball in melted chocolate and return to the tray.
- Refrigerate until chocolate is set.
Notes
- For a fun twist, try adding crushed nuts to the mixture.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg