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Old-Fashioned Goulash Delight

Old-Fashioned Goulash Delight: A Cozy, Family-Favorite Recipe

This Old-Fashioned Goulash Delight is a cozy, family-favorite recipe that brings warmth and satisfaction to any meal.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 can diced tomatoes (15 oz)
  • 1 can tomato sauce (8 oz)
  • 2 cups elbow macaroni
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. In a large pot, brown the ground beef over medium heat until fully cooked.
  2. Add onions and garlic; sauté until softened.
  3. Stir in diced tomatoes, tomato sauce, beef broth, Worcestershire sauce, and seasonings.
  4. Add elbow macaroni and bring to a boil.
  5. Reduce heat and simmer for about 20 minutes, stirring occasionally, until pasta is tender.

Notes

  • For extra flavor, add grated cheese on top before serving.
  • This dish can be made ahead and reheated easily.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 cup
  • Calories: 400
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Old-Fashioned Goulash, Goulash Recipe, Comfort Food