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Orange Jello Creamsicle Pie

Orange Jello Creamsicle Pie: An Easy, Indulgent Summer Treat

A delightful summer dessert that combines the flavors of orange Jello and creamy filling, perfect for hot days.

  • Total Time: 4 hours 20 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 package orange Jello
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup whipped topping
  • 1 cup cream cheese
  • 1 pre-made graham cracker crust

Instructions

  1. Dissolve the orange Jello in boiling water.
  2. Add cold water and mix well.
  3. In another bowl, blend cream cheese until smooth.
  4. Fold in whipped topping into the cream cheese.
  5. Combine Jello mixture with the cream cheese mixture.
  6. Pour the mixture into the graham cracker crust.
  7. Chill in the refrigerator for at least 4 hours.
  8. Serve and enjoy!

Notes

  • For best results, prepare the pie a day ahead of serving.
  • Can be garnished with additional whipped cream and orange slices.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Orange Jello Creamsicle Pie, summer dessert, easy pie recipe