Ingredients
Scale
- 1 package orange rolls
- 3 large eggs
- 1 cup milk
- 1/2 cup sugar
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, sugar, vanilla, and cinnamon.
- Cut the orange rolls into pieces and mix them into the egg mixture.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes until golden brown and set.
Notes
- This casserole can be prepared the night before and baked in the morning.
- Try adding nuts for extra texture!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg