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OREO Lasagna

Oreo lasagna: Indulgent Dessert That’s Easy to Make at Home

Oreo lasagna is a delightful, layered dessert that combines the rich flavors of cream cheese, whipped topping, and crushed Oreo cookies. This easy-to-make recipe is perfect for any occasion.

  • Total Time: 4 hours 30 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 packs Oreo cookies
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 cups whipped topping
  • 2 cups milk
  • 1 box instant chocolate pudding mix

Instructions

  1. Crush the Oreo cookies and combine with melted butter. Press the mixture into the bottom of a baking dish.
  2. In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Fold in whipped topping and spread over the Oreo crust.
  4. In another bowl, whisk milk and instant chocolate pudding mix until thick. Spread over the cream cheese layer.
  5. Top with remaining whipped topping and garnish with extra crushed Oreos.
  6. Refrigerate for at least 4 hours before serving.

Notes

  • For extra flavor, add a layer of peanut butter in the cream cheese mixture.
  • Author: Souzan
  • Prep Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 22g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: OREO Lasagna, dessert, easy dessert, layered dessert