Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the Caesar dressing, Parmesan cheese, Dijon mustard, garlic powder, black pepper, and salt.
- Place the chicken breasts in a baking dish and pour the sauce over the top, ensuring they are well coated.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve warm, drizzled with additional sauce and garnished with Parmesan if desired.
Notes
- For a crispy finish, broil the chicken for an additional 2-3 minutes after baking.
- This recipe pairs well with a side salad or roasted vegetables.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg