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Parmesan Baked Shrimp

Parmesan Baked Shrimp: The Easy Indulgence You’ll Love

A delicious and easy recipe for Parmesan baked shrimp that will impress your friends and family.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine Parmesan cheese, breadcrumbs, olive oil, garlic, Italian seasoning, salt, and pepper.
  3. Place the shrimp in a baking dish and coat with the mixture.
  4. Bake for 10-12 minutes, or until the shrimp are pink and cooked through.
  5. Serve immediately.

Notes

  • For extra flavor, squeeze some lemon juice over the shrimp before serving.
  • You can also add some chopped parsley for garnish.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 200mg

Keywords: Parmesan Baked Shrimp, shrimp recipe, easy shrimp dish