Ingredients
Scale
- 2 cups popcorn
- 1 cup pretzels
- 1 cup red and blue candies
- 1 cup peanuts
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the popcorn, pretzels, candies, and peanuts.
- Spread the mixture onto a baking sheet.
- Drizzle chocolate chips over the top.
- Bake for 10 minutes, stirring halfway through.
- Let cool before serving.
Notes
- Mix can be stored in an airtight container for up to a week.
- Substitute any of your favorite candies for variation.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg