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Peach Cobbler Cheesecake Cones

Peach Cobbler Cheesecake Cones: An Easy Indulgence for Dessert Lovers

Delight in the perfect combination of peach cobbler and cheesecake with these delectable cones.

  • Total Time: 15 minutes
  • Yield: 4 cones 1x

Ingredients

Scale
  • 1 cup cream cheese
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 1 cup diced peaches
  • 1/2 teaspoon cinnamon
  • 4 sugar cones

Instructions

  1. In a mixing bowl, blend together cream cheese, sugar, and vanilla extract until smooth.
  2. Fold in the whipped cream until well combined.
  3. In another bowl, toss diced peaches with cinnamon.
  4. Fill each sugar cone with the cheesecake mixture, and then top with the cinnamon peaches.
  5. Serve immediately and enjoy your dessert!

Notes

  • For best results, chill the cones before serving.
  • You can substitute canned peaches if fresh ones are unavailable.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cone
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Peach Cobbler Cheesecake Cones, dessert, easy recipe