Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 1 cup rolled oats
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- In a large bowl, mix together the peanut butter and honey until well combined.
- Add the rolled oats and salt, and mix until fully incorporated.
- Fold in the chocolate chips.
- Form the mixture into small bites and place them on a baking sheet.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Store in an airtight container for up to one week.
- Try adding your favorite nuts for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg