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Peanut Butter Cup Dump Cake

Peanut Butter Cup Dump Cake: The Best Indulgent Dessert Ever

This Peanut Butter Cup Dump Cake is the ultimate indulgent dessert that will satisfy any sweet tooth.

  • Total Time: 50 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 cup creamy peanut butter
  • 2 cups milk
  • 1 cup peanut butter cups, chopped
  • 1/2 cup chocolate chips
  • 1/4 cup powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine chocolate cake mix, peanut butter, and milk until smooth.
  3. Fold in chopped peanut butter cups and chocolate chips.
  4. Pour the batter into a greased baking dish.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Allow to cool slightly, then dust with powdered sugar before serving.

Notes

  • Serve warm with ice cream for an extra treat.
  • Store leftovers in an airtight container for up to 3 days.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 28g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 25mg

Keywords: Peanut Butter Cup Dump Cake, dessert, cake, chocolate, peanut butter