Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Peanut Butter Greek Yogurt Chocolate Fudge Cookies

Peanut Butter Greek Yogurt Chocolate Fudge Cookies: Easy Indulgence

Delight in these rich and decadent Peanut Butter Greek Yogurt Chocolate Fudge Cookies that are easy to make and sure to satisfy your sweet cravings.

  • Total Time: 27 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup Greek yogurt
  • 1 cup chocolate chips
  • 1 cup brown sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the peanut butter, Greek yogurt, brown sugar, and vanilla extract until smooth.
  3. Beat in the eggs one at a time.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing well.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are lightly golden.
  9. Let the cookies cool on the sheet for a few minutes before transferring to a wire rack.

Notes

  • For a richer chocolate flavor, use dark chocolate chips.
  • Store cookies in an airtight container to maintain freshness.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Peanut Butter Greek Yogurt Chocolate Fudge Cookies