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pecan cookie balls

Pecan Cookie Balls: Irresistibly Sweet Bites You’ll Love

These pecan cookie balls are the perfect sweet treat for any occasion. With a delightful blend of flavors and textures, they are sure to satisfy your sweet tooth.

  • Total Time: 35 minutes
  • Yield: 24 cookie balls 1x

Ingredients

Scale
  • 1 cup pecans, finely chopped
  • 1 cup all-purpose flour
  • 1/2 cup powdered sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter and powdered sugar until fluffy.
  3. Add vanilla extract and mix well.
  4. Gradually stir in flour and chopped pecans until combined.
  5. Form the mixture into small balls and place them on a baking sheet.
  6. Bake for about 15-20 minutes, or until lightly golden.
  7. Allow to cool and dust with additional powdered sugar before serving.

Notes

  • Store in an airtight container to maintain freshness.
  • These cookie balls can be frozen for up to 3 months.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 cookie balls
  • Calories: 150
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: pecan cookie balls