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Pepper Steak in a Crock Pot

Pepper Steak in a Crock Pot: Easy Savory Delight for Dinner

A delicious and easy recipe for pepper steak made in a crock pot, perfect for a family dinner.

  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound flank steak
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 onion
  • 2 cloves garlic
  • 1 cup beef broth
  • 1 tablespoon soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon black pepper

Instructions

  1. Slice the flank steak into strips.
  2. Chop the bell peppers and onion.
  3. In a crock pot, combine steak, peppers, onion, and minced garlic.
  4. Add beef broth, soy sauce, Worcestershire sauce, and black pepper.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours.

Notes

  • Serve with rice or noodles for a complete meal.
  • Adjust spices to taste.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Dinner
  • Method: Crock Pot
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate
  • Calories: 350
  • Sugar: 3 grams
  • Sodium: 800 milligrams
  • Fat: 15 grams
  • Saturated Fat: 4 grams
  • Unsaturated Fat: 8 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 25 grams
  • Fiber: 2 grams
  • Protein: 30 grams
  • Cholesterol: 70 milligrams

Keywords: Pepper Steak, Crock Pot, Easy Dinner, Savory Recipes