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Pineapple Fluff Recipe

Pineapple Fluff Recipe: A Delightfully Easy Tropical Treat

A light and refreshing dessert that combines the sweetness of pineapple with a fluffy cream cheese mixture.

  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 can crushed pineapple, drained
  • 1 cup miniature marshmallows
  • 1 cup whipped cream
  • 1 package cream cheese (8 oz), softened
  • ¼ cup powdered sugar

Instructions

  1. In a medium bowl, beat the softened cream cheese and powdered sugar until smooth.
  2. Fold in the drained pineapple and miniature marshmallows.
  3. Gently fold in the whipped cream until fully combined.
  4. Transfer the mixture to a serving dish and chill in the refrigerator for at least 1 hour before serving.

Notes

  • For added texture, you can mix in chopped nuts or coconut.
  • Adjust the sweetness by adding more or less sugar to taste.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Tropical
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 16g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: Pineapple Fluff Recipe