Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup peanut butter
- 1/4 cup powdered sugar
- 1 cup crushed Reese’s Peanut Butter Cups
- 1/2 cup mini chocolate chips
- 1/2 cup chopped nuts (optional)
Instructions
- In a mixing bowl, combine cream cheese, peanut butter, and powdered sugar until smooth.
- Fold in crushed Reese’s Peanut Butter Cups and mini chocolate chips.
- Form the mixture into a ball and wrap in plastic wrap.
- Refrigerate for at least 2 hours to firm up.
- Before serving, roll the cheese ball in chopped nuts if desired.
- Serve with graham crackers or apple slices.
Notes
- For a sweeter flavor, increase the amount of powdered sugar.
- Pair with various dippers for added fun.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg