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Ritz S’mores Cookies

Ritz S’mores Cookies: Irresistibly Gooey and Easy to Make!

These Ritz S’mores Cookies combine the classic flavors of s’mores with the crunch of Ritz crackers, creating an irresistible treat that’s easy to make!

  • Total Time: 17 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 package Ritz crackers
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 tablespoon butter

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Arrange Ritz crackers on the sheet and top each with chocolate chips and mini marshmallows.
  4. Melt butter and drizzle over the top.
  5. Bake for 5-7 minutes until marshmallows are golden.
  6. Remove from the oven and let cool slightly before serving.

Notes

  • Feel free to add extra chocolate for a richer flavor.
  • Use a variety of chocolates for different tastes.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 cookies
  • Calories: 120
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: Ritz S'mores Cookies, cookies, dessert, easy recipe