Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Roasted Garlic Butter Parmesan Potatoes

Roasted Garlic Butter Parmesan Potatoes: The Best Comfort Side Dish

A delicious and comforting side dish featuring tender potatoes tossed in roasted garlic butter and topped with parmesan cheese.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds baby potatoes
  • 1/2 cup unsalted butter
  • 1 head garlic
  • 1 cup grated Parmesan cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Cut the potatoes in half and place them in a large mixing bowl.
  3. In a small saucepan, melt the butter over low heat, then add the garlic and cook until fragrant.
  4. Pour the roasted garlic butter over the potatoes and toss to coat.
  5. Spread the potatoes on a baking sheet and season with salt and pepper.
  6. Bake for 30-35 minutes, until golden brown and fork-tender.
  7. Remove from the oven and sprinkle with Parmesan cheese and parsley before serving.

Notes

  • For extra flavor, add herbs or spices of your choice.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 7g
  • Cholesterol: 40mg

Keywords: Roasted Garlic Butter Parmesan Potatoes