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Root Beer Popsicles

Root Beer Popsicles: Irresistibly Cool Summer Treats

Beat the summer heat with these delicious and refreshing root beer popsicles that are sure to please everyone!

  • Total Time: 4-6 hours
  • Yield: 6 popsicles 1x

Ingredients

Scale
  • 2 cups root beer
  • 1 cup cream soda
  • 2 tablespoons sugar (optional)

Instructions

  1. In a mixing bowl, combine the root beer and cream soda. If you prefer a sweeter popsicle, add the sugar and stir until dissolved.
  2. Pour the mixture into popsicle molds and insert sticks.
  3. Freeze for at least 4-6 hours or until solid.
  4. To remove popsicles, run warm water over the outside of the molds for a few seconds.

Notes

  • For a fun twist, add a scoop of vanilla ice cream into the mold before freezing.
  • These popsicles are best enjoyed on the day they are made.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 popsicle
  • Calories: 70
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Root Beer Popsicles