Ingredients
Scale
- 1 cup oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup chocolate protein powder
- 1/4 cup unsweetened shredded coconut
- 1/4 cup dark chocolate chips
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, combine oats, almond butter, honey, protein powder, shredded coconut, and vanilla extract.
- Mix until well combined.
- Fold in the dark chocolate chips.
- Roll the mixture into bite-sized balls.
- Place the balls on a baking sheet and refrigerate for at least 30 minutes.
- Enjoy!
Notes
- For a vegan version, substitute honey with maple syrup.
- Add nuts for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: snacks
- Method: no-bake
- Cuisine: American
- Diet: gluten-free
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg