Ingredients
Scale
- 3 pounds beef roast
- 1 can cola
- 1 packet onion soup mix
Instructions
- Place the beef roast in the slow cooker.
- Pour the cola over the roast.
- Sprinkle the onion soup mix on top.
- Cover and cook on low for 8 hours or until the beef is tender.
Notes
- This recipe can be served with mashed potatoes or on buns for sandwiches.
- Leftovers can be used in tacos or salads.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg