Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsweetened cocoa powder
- 1 can sweetened condensed milk
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/2 cup chopped nuts (optional)
- 1/2 cup shredded coconut (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Mix graham cracker crumbs and cocoa powder in a bowl.
- Press the mixture into the bottom of a greased baking dish.
- Pour the sweetened condensed milk evenly over the crust.
- Layer chocolate chips, marshmallows, nuts, and coconut on top.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
- Keep bars in an airtight container for freshness.
- These can be stored at room temperature or in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: S’mores, Seven Layer Bars, dessert, treat